You only need a few ingredients to make this quick and easy dish.
The great thing about a pizza bagel is you can add any topping that your heart desires, in any combination you see fit. Not a fan of tomato sauce? Do a BBQ base or a white sauce. Don't like chicken? Try ham or Turkey or even meatballs. The choices are endless.
Ingredients:
Bagel, cut in half
Pepperoni slices
Salami slices
Red onion slices
Tomato purée
Mozzarella cheese
Grated mozzarella and cheddar cheese mix
Mixed herbs
Method
Like you would a pizza, cover the base in your sauce of choice. I then sprinkled on mixed herbs for some flavour. You can also sprinkle some on top afterwards too.
I used fresh mozzarella and grated cheese mix because I wanted different textures.
Finish off with your toppings. I went for salami, pepperoni, red onion and sweetcorn.
I made my bagels in initially in the air fryer, but most of the toppings fell off.
Carefully place your bagel halves in the air fryer.
Cook at 160C fan/180C depending on how your air fryer cooks, for 5–8 minutes. You want your cheese all melted and your toppings to have browned a bit. Check it every so often to make sure it doesn't burn.
I remade this after this attempt and much prefer them in the oven. None of the toppings fell off. I cooked the pizza bagels at 180C/160C Fan.
Watch the video here.
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